The Journey of Indian Single Malt, Began Here

Crafted in Bengaluru, India

"Great quality is not a choice, it is the inevitable result of the environment we create" - Neelakanta R. Jagdale, Chairman & Managing Director

The Whisky is made from select Indian malted barley grown in Punjab and Rajasthan, the northwest frontier states of India. In Punjab, the Waters from the great Himalayas flow through the river Sutlej and irrigate the land. The cold winters and fiery summers create a unique quality of grain, rich in flavour.

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